Das Stue - Luxury hotel - Lunch

Carte Blanche’s business lunch, served Monday to Friday from 12:00 to 15:00, is a weekly changing menu focusing on seasonal produce and light, creative dishes. The dishes are deliberately lighter than those served in the evening. This makes them ideal for an enjoyable lunch break without leaving you feeling weighed down.

Whether you’re enjoying a quick lunch between meetings or a relaxed business dinner, you can choose between two or three courses, depending on your appetite and how much time you have. The cuisine combines clear flavours with a refined signature style, ensuring that no culinary compromises are made at lunchtime.

The business lunch experience is completed by attentive, efficient service and an atmosphere that combines professionalism and enjoyment perfectly, leaving you feeling refreshed and inspired at the end of your day.