'5 – cinco by Paco Pérez' is the first project of four-times Michelin starred Catalonian Chef Paco Pérez outside of Spain.
'Cinco', which means five in Spanish, tickles all five senses, from eyes to tongue, and also represents the five fingers of the hand, symbolizing the handcrafted flavours of Pérez’s culinary art.
At Das Stue Pérez unites two very different approaches: in 'The Casual' all day dining area high quality ingredients and conscious craftsmanship are used to create a no-frills Mediterranean cuisine while the fine dining awakens the emotions with avant-garde taste experiences.
In both areas, a sense of Pérez’ home plays a crucial role: the menus are based on the rich products of his country, and a cooperation with Spanish design star Patricia Urquiola for the interior of the dining rooms sets the stage for the tastes of Spain.
A luxury hotel full of inspiring contrasts. Das Stue unites historic ambiance and contemporary design, avant-garde cuisine with relaxing comfort. It can be found in the quiet neighborhood of Tiergarten Park, and respectively the Berlin Zoo, as well as in the heart of Berlin — the most exhilarating metropolis in Germany.